In Sync: From Managing Operations in Crisis to Planning for Reopening

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Hospitality has been through many crises, and hoteliers are known for their resilience, but the COVID19 experience was on a unprecedented scale. How have hotel groups managed the crisis and what are they doing now to plan for recovery? This session will look at managing hotel closures, making hotels available for essential services, managing staff and cash flow.

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Nothing like a good cliffhanger… care to see how the story ends?

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