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Investment
Finance
M&A
Development
Brands
Architecture and Design
Asset Management
Technology
Profitability
Strategy
ESG
Leadership
Labour
Sectors
Hotels
Serviced Apartments
Senior Living
Student Accommodation
Hostels
Co-Living
Regions
Northern Europe
Southern Europe
CEE
MEA
Asia-Pacific
Americas
Capital Talks
Resources
Whitepapers
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Subscribe
Hospitality Investor
Hotel Management
IHIF
R&R Forum
The AHC
Digital Content Hub
Advertise
F&B
Strategy
How to achieve profitable chef-hotel F&B partnerships
With hotels looking to develop distinctive food and beverage (F&B) offerings that compete directly with restaurants, some are turning to chefs with profile to draw guests in.
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Apr 24, 2024 8:00am
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Jan 10, 2024 8:00am
Le Gavroche name ‘will never be for sale’, says Michel Roux Jr
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IHIF increases F&B focus with new dedicated area
Mar 15, 2023 5:12pm
In Focus: Monetising F&B spaces to improve ancillary revenues and profitability
Feb 17, 2022 11:39am
Hospitality sector facing ‘terrifying’ levels of inflation
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